HALAL CONSULTANT MALAYSIA

HALAL (Arabic: حلال), refers to what is permissible or lawful in traditional Islamic. It is mostly applicable to food and drinks. The significant example of non-halal (or haram) food is pork (pig meat products). It is the only meat that MUST NOT be consumed by Muslims (the Al-Quran forbids it, 16:115), and also other foods which is not in a state of purity are also considered non-halal or haram. HALAL is a scientific and practical food safety system. We can ensure food safety through hazard identification and controlling these critical variables. HALAL is a logical and systematic preventive approach to ensure your food safety. From another perspective, HALALis a management tool to help you increase the effectiveness and efficiency of your production flow. Yen Premium Coach Consulting Sdn. Bhd. has more than 15 years of experience in HALAL Consultation, Training and Audit in Malaysia and asia pacific. We have a professional group of ISO consultant in Malaysia, eg: HALAL consultant, ISO 14001 consultant, ISO 22000 consultant, ISO 17025 consultant, ISO 45001 consultant, HALAL consultant & GMP consultant and HALAL consultant. We carry a mission to enhance your business branding & competitive advantage through HALAL Consultation, Training And Audit. HALAL Consultation helps to: Enhance Food Safety, Enhance Internal Productivity And Efficiency, Provide Continuous Business Improvement, Enhance Quality, Enhance Branding, Clear Job Responsibility & Tender Bidding. Many companies will ask: Are all companies eligible to apply for HALAL? The answer is YES! As long as you have the desire, you can apply for HALAL Many will ask if my company is very small, can I get HALALalso? The answer is a YES too. The smallest company that we have consulted for HALALis only having few employees. The size doesn’t matter, what matters more is your purpose of getting HALAL. Since HALAL is all about food safety, will HALAL be a burden rather than helping me? No. In fact HALAL should be perceived as an efficient management tool to ensure your food safety and quality (since everything has been standardised), not the other way. What’s the success rate of getting HALAL certified? 100%. As long as you are compliant to the standard and following the procedure, you’ll get HALAL certified.